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Cook

Company: Courtyard Franklin Cool Springs
Location: Franklin
Posted on: October 10, 2019

Job Description:

Job brief

  • We are looking for a skilledCookto prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery.
  • An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.
  • The goal is to help preserve and enhance our reputation so we can expand our clientele. Responsibilities
    • Set up and stock stations with all necessary supplies
    • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
    • Cook menu items in cooperation with the rest of the kitchen staff
    • Answer, report and follow executive or sous chef's instructions
    • Clean up station and take care of leftover food
    • Stock inventory appropriately
    • Ensure that food comes out simultaneously, in high quality and in a timely fashion
    • Comply with nutrition and sanitation regulations and safety standards
    • Maintain a positive and professional approach with coworkers and customers Requirements
      • Proven cooking experience
      • Excellent understanding of various cooking methods, ingredients, equipment and procedures
      • Accuracy and speed in executing assigned tasks
      • Familiar with industry's best practices See job description

Keywords: Courtyard Franklin Cool Springs, Franklin , Cook, Hospitality & Tourism , Franklin, Tennessee

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